White Wines

2010 Chardonnay $20

This totally unoaked Chardonnay opens with wonderful aromas of citrus, lime and sandalwood, followed by a mouth-coating texture and flavor of tart green apple, Meyer lemon and green pea.  Perfect for a hot summer day!

Harvest date:  October 16, 2010
Bottling date:  May 19, 2011
Case production:  180
Retail price:   $20
Alcohol:  13.6 %

2009 Viognier $20

Alluring aromas of orange blossom and honeysuckle leading to a big, juicy mouthful of sweet white peach with hints of honey and lychee fruit.

Gold Medal
2010 Spring Beer & Wine Festival

2008 Sauvignon Blanc $17

A clean, crisp Sauvignon Blanc with bright aromas of citrus, green apple and dried herbs, giving way to tart nectarine, grapefruit and pear flavors with light mineral undertones.

"This wine came on top of our most recent tasting, featuring grassy, herb and citrus aromas and a palate of herb, mineral and citrus flavors that complemented the oyster perfectly.  Well done to Pat Spangler." 

Chuck Hill, Oyster Wine Series, Wine of the Week, October 7, 2010

Silver Medal
2009 Indy Int'l. Wine Competition